阪神芦屋エリア（グルメ）

Okaki and Senbei Rice Crackers from Tanaka Kinseido on Naruo Mikage Line

I bought some okaki and senbei from Tanaka Kinseido, a long-established rice cracker shop along the Naruo-Mikage Line.

We tried the Wagyu Cheeseburger at Gui’s Burger, a new specialty burger shop in Omassu-cho.

We tried the signature “Tigre White Cassis” at Ashiya Tigre, a baked sweets shop with a cafe near Ashiya Kōmitsu Post Office.

We tried classic and new fresh wagashi from 上 (Sho), a Japanese sweets shop that opened on November 5 in Chayanocho along the Naruo-Mikage Line.

A visit to “nogihen,” a new baked sweets shop near Ashiya Onsen in Kurekawa-cho, offering spice- and herb-filled treats.

We tried the lunch plate set at Lucky hill, a binchotan charcoal sparerib specialty restaurant that opened in Chayamachi on August 23.

We visited Pave artisaN plus+, a gluten-free café that opened on August 11 along Chaya Sakura-dori, and tried its seasonal muscat crêpe and iced tea.

I tried the rich, mildly spicy garlic-soy ramen at Yamato Ramen Koundo Ashiya, known for its bold soup and heaping napa cabbage.

We tried the pasta lunch at Italian restaurant Giovanni near Hanshin Ashiya Station. Lunch Course A is 1,300 yen.

We tried the Parfait Pistachier at Chocolaterie plein, a chocolate shop with eat-in seating on Chaya Sakura-dori in Chayanocho.