A handmade soba restaurant that mills its own buckwheat flour, “Teuchi Soba Karuro”, opened on November 6 on the 1st floor of “CORE Uchide Kozuchi” in Uchide Kozuchicho, along the Naruo-Mikage Line.
(Information provided by Dark-san)
↑ The exterior of “Teuchi Soba Karuro.” This is where “Kaburaya,” a restaurant specializing in juwari soba and duck, used to be.
↑ There was a sign and business hours posted in front of the entrance.
Here’s the map↓
The address is CORE Uchide Kozuchi 104, 6-9 Uchide Kozuchicho, Ashiya, Hyogo.
Area Around “Teuchi Soba Karuro”
↑ It’s on the 1st floor of the building on the southeast corner of the intersection of the Naruo-Mikage Line and Miyagawa Jizo-dori. The same building also houses Chinese restaurant “Shisen Toumon”, “Arita Seikotsuin,” and others.
↑ If you go this way (east), you’ll find “Kozuchi Pharmacy,” “Ashiya Uchide Kozuchi Post Office,” and more. It leads toward Hanshin Uchide Station.
↑ If you go the other way (west), there’s a bridge over the Miyagawa River right away. Beyond that are the liquor store “Yamaya,” European-style restaurant “daBOARD,” the general goods shop and gallery “ar+ks,” and more. This leads toward Miyazukacho.
Teuchi Soba Karuro
Lunch: 11:30 a.m.–2:00 p.m. LO
Dinner (Fri, Sat, Sun, and holidays only): 5:30 p.m.–9:00 p.m. LO
Closed
Wednesday
Address
CORE Uchide Kozuchi 104, 6-9 Uchide Kozuchicho, Ashiya, Hyogo
Phone Number
0797-96-2287
Related Links
Hot Pepper Gourmet
(*Please check directly with the restaurant for the latest information, including business hours.)
Final Notes
It looks like a place where you can enjoy juwari soba made without binders using house-milled buckwheat flour, along with soba appetizers like soba tofu and simmered herring, duck dishes, and local sake carefully selected by the owner. As the year-end approaches, it’s definitely the season when soba starts sounding especially good.
Dark-san, thank you for the tip!
■■■We’re looking for tips!■■■
