Shoya’s Salt-Grilled Atka Mackerel Near Hanshin Uchide Station [Ashitsū Gourmet]

We spotted prepared dishes for sale outside the izakaya “将家” in Uchide Shopping Street near Hanshin Uchide Station, so we decided to pick one up!

“将家” Salt-Grilled Atka Mackerel

Salt-Grilled Atka Mackerel (Small): ¥500 (tax included)

It came vacuum-sealed. Simply cut open one end of the bag and heat it in the microwave!

We heated it in the microwave and served it on a plate! Look at that beautifully browned skin.

The plump, fatty Atka mackerel was seasoned with just the right amount of salt!

It’s perfect as a dinner dish or as something to enjoy with an evening drink.

Store Information for “将家”

The restaurant is located on the west side, around the middle of Uchide Shopping Street.

There was a wide selection of fish dishes, including salt-grilled, Saikyo-style grilled, and simmered mackerel, horse mackerel, Spanish mackerel, red sea bream, and more!

Takeout sales appeared to be available only on Thursdays, Fridays, and Saturdays during the state of emergency, but it looks like you can enjoy an even wider variety of obanzai dishes inside the restaurant!

See the map below↓

The address is 5-12 Wakamiya-cho, Ashiya, Hyogo.

将家

Hours
17:00–23:30 (L.O. 23:00)
※Hours are subject to change due to a state of emergency or COVID-19 priority measures.

Closed
Wednesdays

Address
兵庫県芦屋市若宮町5-12

Phone
0797-35-1673

Related Link
Tabelog

(※Please contact the restaurant directly for the latest information on menu items, opening hours, and other details.)

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