Near JR Ashiya Station, on the 1st floor of La Mall Ashiya along Ekimae-dori, the unaju specialty restaurant “鰻の成瀬 芦屋店” opened on December 21〜
↑The exterior of “鰻の成瀬 芦屋店.” This is where “芦屋ひすい” used to be.
↑There doesn’t seem to be a window where you can buy directly from outside, but you can apparently purchase takeaway eel bento inside the shop〜
Here’s the map↓
The address is La Mall Ashiya 1F, 2-6-121 Oharacho, Ashiya City, Hyogo Prefecture.
Menu at “鰻の成瀬 芦屋店”
↑There’s “Tokujo” made with domestic eel, “Jo” made with plump, tender, juicy eel, and “Nami” made with eel that has a lighter flavor and less fat. For each, you can choose Ume, Take, or Matsu depending on the portion size.
鰻の成瀬 芦屋店
(Lunch hours) 11:00～14:00
(Dinner hours) 17:00～20:00
Closed
Irregular holidays
Address
La Mall Ashiya 121, 2-6 Oharacho, Ashiya City, Hyogo Prefecture
Phone number
0797-91-6888
Related link
HP
(*Please check directly with the shop for the latest menu details, hours, and other information.)
Finally
“鰻の成瀬” also opened nearby this June at ACTA Nishinomiya in Nishinomiya-Kitaguchi. Our sister site Nishinomiya Tsushin has photos of the unaju from the Nishinomiya-Kitaguchi shop〜. Feel free to use them as a reference!
