A binchotan charcoal spare rib specialty shop, “Lucky hill,” opened on August 23 in an alley east of Chaya Sakura-dori in Chayanomachi!
(Thanks to Mizuking for the tip!)
↑ It’s opened on the first floor of a building with an eye-catching mint green exterior.
↑ All seats are covered terrace seats, and dogs are welcome too! You can enjoy a BBQ-like atmosphere on the grass.
Here’s the map↓
The address is 5-8 Chayanomachi, Ashiya City, Hyogo Prefecture.
Area around “Lucky hill”
↑ If you go this way (east), you’ll find the Ashiya Municipal Chaya Meeting Hall diagonally across the street.
↑ If you go the other way (west), you’ll reach Chaya Sakura-dori. It leads to the intersection where Hazama ENT Clinic is on the southwest corner.
“Lucky hill” Menu
↑ In addition to à la carte “binchotan charcoal spare ribs,” they also have a “plate set” that comes with rice, grilled corn, and more. Takeout is available too!
↑ They’re also selling shaved ice as a seasonal menu item. 150 yen (before tax) is a great deal!
Lucky hill
Hours
9:00〜17:30 (last order 17:00)
Closed
Saturdays, Sundays, and holidays
Address
5-8 Chayanomachi, Ashiya City, Hyogo Prefecture
Phone
0797-23-1516
Related link
Instagram
(*Please check directly with the shop for the latest menu, hours, and other details.)
Final Thoughts
It’s surprising to see a place where you can enjoy nicely browned, juicy spare ribs grilled over binchotan charcoal in a BBQ-like setting opening right in a nearby residential neighborhood! It looks easy to stop by during a walk, and it seems like it could become a shop loved by locals.
We’re planning to introduce a report on what it’s actually like to eat there in an “Ashitsu Gourmet” article!
Mizuking, thank you for the tip!!
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