We had a deli-style lunch at “Ashiyagawa fumoto Kitchen,” which held its grand opening near Hankyu Ashiyagawa Station on February 22!
The deli lunch at “Ashiyagawa fumoto Kitchen”
Lunch set: 1,500 yen (tax included)
It came with a main deli dish, three side dishes, salad, tamagoyaki omelet, rice, and miso soup.
For the main, I chose the “Oba Sasami Katsu”! It came with homemade demi-glace sauce.
The flavor of the oba shiso leaf went surprisingly well with the tomato-rich demi-glace sauce! The coating was crispy, and the meat was so tender!
I left the side dishes up to the staff. I had “simmered leafy onions, pork, and thick fried tofu,” “spinach and bean sprout namul,” and “chicken and purple cabbage dressed with mayonnaise.” They were all packed with vegetables, which made me happy!
As a little bonus, I also got some tenderly simmered “ikanago” sand lance! It’s a spring flavor of the Hanshin area, and it made me feel nostalgic and happy♪
The menu at “Ashiyagawa fumoto Kitchen”
↑ The deli menu on this day looked like this!
↑ It looks like you can also get individual items for takeout, onigiri bento boxes, and even regular subscriptions.
Store information for “Ashiyagawa fumoto Kitchen”
↑ It’s located at the Y-shaped intersection where Narihira Sakura-dori Street meets a side lane on the west bank of the Ashiyagawa River.
↑ The deli dishes are lined up right by the entrance, so you can choose and buy whatever you like.
Here’s the map↓
The address is 23-21 Nishiyama-cho, Ashiya City, Hyogo Prefecture.
Ashiyagawa fumoto Kitchen
Hours
9:00〜21:00
Closed
Mondays
Address
23-21 Nishiyama-cho, Ashiya City, Hyogo Prefecture
Phone
070-8597-6793
Related link
Official LINE account
(*Please check directly with the shop for the latest information on menu items, business hours, and more.)
